Does Bananas Have Calcium

A medium banana contains Water 102 grams, energy 121 calories, protein 1.5 grams, fat 0.4 grams, carbs 31 grams, fiber 3.5 grams, sugars 16.6 grams, calcium, Ca 6.8 milligrams, iron, Fe 354 micrograms, magnesium, Mg 36.7 milligrams, phosphorus, P 29.9 milligrams, potassium, K 487 milligrams, sodium, Na 1.36 milligrams, zinc, Zn 0.2 milligrams, copper, Cu … Read more

Eggplant Roots

Eggplants are tropical plants that need hot weather to grow well. They are also known as aubergines. Eggplants are grown mostly in warmer climates such as Florida, California, Texas, Arizona, New Mexico, Hawaii, Puerto Rico, and the Caribbean. In colder regions, eggplant varieties are usually grown under glass or plastic tunnels. Eggplants are vegetables that … Read more

Collagen For Dogs

Collagen is the most abundant type of protein in the body. It holds everything together. Dogs make about 30% of their bodies’ proteins out of collagen. Supplementing your dog’s diet with collagen supplements can help him fight arthritis and other age-related problems. Your dog’s skin and coat quality may improve as well. Collagen improves mobility … Read more

Beet Poisoning Symptoms

Beets are vegetables that grow underground. They are usually cooked or pickled. Raw beets can cause food poisoning if they are not properly prepared. In Finland, 16% of foodborne illnesses were linked to eating raw beets in institutions.  It contains vitamin C, potassium, fiber, and iron. It also contains oxalic acid, which causes nausea and … Read more

Jicama Shelf Life

Jicamas are a root vegetables that can be stored for a long time. The ideal storage temperature for them is 55 to 59 degrees Fahrenheit (12.5 to15 degrees Celsius). Most households won’t be able to maintain this temperature. Jicamas tastes like an apple but is sweeter than an apple. You can eat jicama raw or … Read more