Can I Drink Moldy Apple Juice?

No, you should not drink moldy apple juice. Mold can produce toxins that can make you sick, even if you can’t see or smell it.

To put it simply, mold in apple juice is not rare. Apple juice may have gone bad or been improperly packaged if this happens. Because of this, drinking moldy apple juice could be risky.

In this article, we’ll go over all you need to know about Drinking Moldy Apple Juice.

What Happens When You Drink Moldy Apple Juice?

Drinking moldy apple juice can cause a variety of health problems, including:

  • Upset stomach: Mold can produce toxins that can cause stomach cramps, nausea, vomiting, and diarrhea.
  • Allergic reactions: Some people are allergic to mold, and drinking moldy apple juice could trigger a reaction, such as hives, swelling, or difficulty breathing.
  • Respiratory problems: Mold spores can irritate the lungs and airways, and inhaling them can cause coughing, wheezing, and shortness of breath.
  • Immune system suppression: Some molds can suppress the immune system, making the body more susceptible to infections.


Can I Drink Moldy Apple Juice?

Many people are wondering why people drink a little contaminated fruit juice. Drinking moldy apple juice at a time when you have a faulty date you will probably suffer from some serious problems like:

  • Nausea
  • Cramping
  • Diarrhea 
  • Stomach aches
  • Molds often cause irritation to the lungs and throat and may also cause them to develop swollen or blocky eyes.
  • Weak red eyes.

Please check the best date before you drink to minimize health problems. Despite the claims, company executives claim mold growth can occur in juice containers because of faulty packaging. 

When molds grow in a juice container that contains no additives it can cause no adverse effects unless the juice has not expired. Moldy juices, therefore, are not usually dangerous to consume.

How To Pasteurize Apple Juice


If the juice’s expiration date passes, drinking that juice may cause some common health issues.

Spoiled Juice will eventually spoil when stored in refrigerators. Spoiled juices are odorless and tasteless and can cause your children stomach pain or diarrhea. A poorly made juice can also cause gastrointestinal irritation.


Flaws in the wrapping can permit oxygen in, which promotes fungus growth in drinks that don’t contain preservatives. According to St. Louis-based pediatrician Dr. Kathleen Berchelmann, drinking moldy  juice is not highly risky.

  • If you store apple juice for a very long period it may become contaminated. It is dependent upon the quality of the juice as well as the storage condition.
  • Fruit juice will not be good after fermentation. It is possible to detect fermentation just by simply smelling the juice. We can check if the juice is fermented by checking the following parameter:
  • Those apple juices that smell bitter and beer-like are fermented, and they should be left behind.
  • A color change in the juice of an apple can indicate a loss. The changes in color usually indicate that the juice has become fermented.
  • If you notice your Apple Juice has unusually dark hues, the chances of it going bad have increased. Mold is a visible indication of loss.


Because of the higher glucose level, apple juice freezes properly at low temperatures. You can also freeze apple juice for an extended storage time.

 It’s possible to freeze apple juice.  If possible, it can be frozen in ice trays or transferred into sealed containers. 

Open the juice and drink at least a glass before freezing.


It’s all perfectly fine from color to texture to scent to the skin. It could happen that the juice has not gotten bad. When juice color or flavor is changed dramatically, it can be argued that the juice was ruined.


The pasteurized Apple liquid can be preserved at least for 10 days after opening. Concentrated canned apple juices may remain fresh up to 9 days after opening and keep in an air-tight place and away from direct sunlight.

Pasteurizing liquids in sealed boxes can prolong the apple juice shelf life from 2 to 3 months. If the nectar freezes, you can retain this liquid for up to 1 month if necessary to preserve it.


Like other juice varieties, apple juice degrades before actually getting worse. These symptoms usually involve small changes in smell and tastes. So it should be drinkable but not as tasty as before opening the package. In some cases, the juice will not taste a lot better.

Tilapia Turned Orange In The Freezer


Apples were once a popular fruit in the USA, and therefore most Americans enjoyed apple juice.

You might notice mold in apple juice too often. Mold on apples is a very prevalent phenomenon. If apples were not bottled properly the juice could be contaminated. Therefore, you can’t drink apples with mold in them.

Juice that has mold or has changed color should be discarded.

Beet Poisoning Symptoms



Apparently moldy jugs and pouches aren’t new. During the storage period, the mold will grow. Juicy Juice and other kinds of juice products have no preservatives and allow for mold growth to occur.

25. Is it bad to drink moldy apple juice?

Drinking one to two sips of moldy juice is not as fatal. Some may notice transient GI upset – nausea, cramping, and diarrhea – but most who’ve imbibed a moldy mélange will notice nothing.

26. Can you get sick from drinking moldy juice?

Drinking moldy juice can disturb the gastrointestinal system such as nausea, vomiting.

27. Can apple juice get moldy?

YES. If the bottle becomes swollen or puffy, this is a clear sign that the juice has spoiled, and should be immediately discarded.

28. What kind of mold grows in apple juice?

Penicillin molds can grow in apple juice and contaminate it.


Medically reviewed and edited by:

Adila Zakir (USA Federal Drug Authority Certified & Food Safety & Hygiene Certified)

Studied medical and medical-related business at the same time
Overcame search lethargy for food security
Worked for medical search and business marketing consultation
Challenged search barriers
Personal traits are honesty and hardworking

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Adila Zakir

Adila Zakir (USA Federal Drug Authority Certified) Studied medical and medical-related business at the same time Overcame search lethargy Worked for medical search and business marketing consultation Expert in medical writing and has special interest in immunity boosting foods.

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